SONO Japanese Restaurant, Portside Wharf in Hamilton are currently looking for experienced pastry chefs or cooks in Japanese cuisine and TEPPANYAKI to join our dynamic team.

We are looking for a highly motivated chefs/cooks to join our experienced and an award winning team at SONO Restaurant (Portside Wharf in Hamilton). A Certificate IV in hospitality would be preferred for this position.  Previous experience in Japanese cuisine is also preferred. The successful applicants will display excellent communication skills, written and verbal, with both our staff and patrons, as well as having a neat and tidy presentation. This position will see you working in conjunction with an experienced kitchen team.

The team at SONO work hard to ensure a warm and comfortable atmosphere for both our staff and patrons. Staff meals, training and regular hours will be provided to the candidate that shows they are able to work hard when required, as well as display any eye for quality and detail in their daily work ethic. Familiarity with Japanese culture and cuisine would be of value.

This position is part-time, hours will mainly consist of shift work, with weekend shifts required. We are seeking dedicated persons for a long-term commitment with our restaurant. We are able to negotiate a good salary package or hourly rate for the successful applicants.

Please email which is attached your resume with your visa status and the date of expired, all applications to rectuit@sonorestaurant.com.au (email tittle : Pasty position / Sono Hamilton)