Philiptonkin@cremagarage.com.au

Crema Coffee Garage !!
We are now on the hunt for a Kitchen Hand to join the team , who will have fun and work hard as a team, not only the kitchen but engage across all parts of the business to ensure success.
We are a seven day business, our hours very reasonable opening at 6:30 weekdays, 7am on the weekend and the kitchen closing at 2:30.
We offer a competitive hourly rate

About the role
With a  5 day work week (35 hours)
We are searching for a Kitchen hand with suitable capability to grow into a high volume venue. 
Key criteria: 
· Has a passion for the industry being committed to a successful career in hospitality 
· Projects a friendly, enthusiastic and positive attitude at all times 
· Enjoys working with others in a team environment, whilst leading from the front 
· Ensuring policies, procedures and standards are current, effective and clearly communicated 
· Must have strong standards and systems around food safety

Essential requirements: 
· At least 1+ years of experience as a Kitchen Hand
· Carry out daily operations
· Ability to work in a fast environment 
• No sponsorship available

If this opportunity motivates you to take the next step we would love to hear from you. Please apply by emailing resume and covering letter to  detailing how you fit the key criteria and have the essential requirements for the role.